News
Winter 2015 |
[12/7/2015] |
Open 5 Days a Week at 3 PM
Closed Tuesdays & Wednesdays Happy Hour at 3 PM Full Menu 4 PM Lunch every Sat. & Sun at 12 PM Chef Chuck’s Pasta Bar
Thursday, February 25th
5 to 8 PM The Vintage Country Band
Sunday February 21st
2 to 6 PM |
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